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The main reason for putting a food blog is simply to showcase food, plain and simple. And I suppose in doing so, I am also opening myself to comments, criticism, and all kinds of opinions. I love hearing from the readers though so feel free to leave comments and (hopefully) spread the love.
Sugarlace
Media & PR
Any correspondence can be sent to info[at]sugarlace[dot]com. And then we talk. *evil laugh* I kid I kid! Just drop an email, bug me at work, and let’s be friends.
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3 Comments
Hi Trish, Great to hear your feedback on Shoal Bay Resort & Spa and the Shoal Bay, Port Stephens destination it truly is a magnificent destination, with stunning views, particularly from the headlands. Your blog certainly highlights your passion for food, please let me know when you are next in the area as I would be delighted to show you ‘behind the scenes’ at the resort and to meet the Executive Chef, Patrick Power. We look forward to seeing you in the near future.
Kind regards
Harlan Marriott
Director of Sales – Shoal Bay Resort & Spa
http://www.shoalbayresort.com
PS- We are always delighted to receive feedback on http://www.tripadvisor.com
Hi Friend,
Are you interested in getting a High PR social bookmarking or directory submissions or designs like logo / header / banner or template for no cost to improve your site http://sugarlace.com. You no need to pay for this service, instead you can place some of our links in your site. This is a special “Valentine’s Day Offer” from us. Please get back to me if you are interested.
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Thanks and regards
Evelyn Roberts
Gtalk – evlinrobes@gmail.com
Yahoo chat – evlinrobes@yahoo.com
Can you please call me 909-246-5484.
I would like to ask permission to use pictures.
Thank you
Gina